Helpful Tip - How to Approach a Seafood Buffet

I am not a buffet eater.  I just don't eat enough to get my monies worth.  But crab, that is my weakness, and you can bet I am going to get my monies worth.  Twice I have been to a seafood buffet. The first time I ate all I could eat and I left no room to take advantage of the dessert bar!

This time I changed my strategy and it worked so well I thought I would share it with you.  My first visit, I followed suit and piled my plate high with crab and headed to my table to eat my haul.  But I realized that if I only took one crab at a time, it was hot when I ate it.  It wasn't like there would not be more crab when I was ready to eat more. No need to pile it up and let it get cold.

Secondly, since I did not get dessert last time I decided to remedy that and have dessert starting at the beginning.  Like a side salad with my crab, except it was a "side dessert."  I just picked up one dessert as i returned to my table with my crab. This ensured that I got dessert.  :)  Life is short!

This is a strategy that I will definitely deploy again and; therefore, my tips for How To Approach a Seafood Buffet are:

Tip # 1 - Get one crab at a time to eat HOT crab.

Tip # 2 - Eat dessert during dinner versus the end.  A "side dessert."


I am sure that many of you have your own experience eating at buffets, please share your strategies. Those that worked and those that didn't.

Happy Eating!

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